Chocolate Maida Burfi / Maida Burfi Recipe

Maida Burfi

Ingredients
Maida-1 cup
Sugar-2 cups
Ghee-1 cup
Cocoa powder-1tsp
Method
Put sugar in a bowl & add water just to immerse the sugar.Boil it till you get a two string consistency keep it aside.Put maida & ghee in a pan & fry it till raw smell goes off & gives a frothy appearance(it will take only 3 minutes),mix the cocoa powder to it.Now switch off the gas & start adding the hot sugar syrup(not boiling hot) little by little & keep mixing it till everything is absorbed & forms a soft dough(like a soft chapati dough).Immediately pour it on a greased plate.Level it well with a greased spatula or back of a cup.Cut it to desired shape while still warm.Yummy burfi is ready!!!!!!