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Thursday, December 29, 2011

Sweet Potato Pulao


Ingredients ground to a smooth paste
Coriander leaves-3tsp
Mint-10 leaves
Ginger & Garlic paste-1/2 tsp
Cinnamon-a small piece
Cloves-2
Cardamom-2
Onion-1tbsp
Tomato-1/2
Salt to taste
Turmeric powder-1/4tsp
Fennel seeds-1/4tsp
Tempering
Oil-3tsp
Ghee-3tsp
Cumin seeds-1/2tsp
Bay leaf-1
Other ingredients
Basmati rice-1 cup
Water-2 cups
Chopped sweet potato-1 medium size
Lime juice-3tsp
Method
Heat a pressure pan add ghee & oil,temper it.add the ground masala & fry till oil separates the pan.Add the sweet potato & fry for 2 more minutes.Add rice & water,close the lid & give a whistle.Squeeze the lime juice give a mix & serve it with raita.
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6 comments:

  1. SayaliDecember 29, 2011 at 3:44 PM

    sounds so different...happy new year Sailaja :)

    ReplyDelete
  2. Priya SureshDecember 30, 2011 at 12:45 AM

    Quite a unique and creative pulao,inviting..Happy New year wishes dear..

    ReplyDelete
  3. chitraj.hegdeDecember 30, 2011 at 8:52 AM

    interesting pulav....Never tried with sweet potato...its one of my fav,,,,good recipe....Have a Happy new year...

    ReplyDelete
  4. SimplyfoodDecember 30, 2011 at 11:19 AM

    Very colourful and delicious.

    ReplyDelete
  5. www.mahaslovelyhome.comDecember 30, 2011 at 12:42 PM

    u have a nice space with lovely recipes...yummy dish

    wishing u happy new year

    ReplyDelete
  6. carolpiesOctober 4, 2017 at 9:19 AM

    This recipe is very cute! My 4 year old daughter loves to help me in the kitchen. This I know will be surely fun & enjoyable for the both of us. I definitely will will give it a try for I'm always trying to find nutritious snacks for her...thanks, Gwen!

    ReplyDelete

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