Lemon big size -3
( Deseeded & cut into small cubes)
Juice of 1/2 lemon
Chopped green chillies-6
Chopped ginger -1tbsp heaped
Dry roasted & powdered coarse
Take a clean jar add all the ingredients and mix them evenly.
Cover and leave it for a day,next day gently shake the bottle for even mixing.
Repeat it for 3 to 4 days till its slightly mushy,your pickle is ready to serve.
Store this pickle in fridge.
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