( use any fish you like)
Salt to taste
Red chilly & Coriander powder-each-1/2tsp
Ginger & Garlic paste-1tsp
Marinate the fish with all above ingredients for 10 minutes.
Arrange it on a baking tray & bake it at 400 deg. for 20 minutes or till its cooked & brown on both sides.Each oven is different so please keep the temperature accordingly.
Just before serving sprinkle chaat masala on top,Serve it with some onion rings & cut lemon
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