Ingredients ground to a smooth paste
Fresh coconut-1/4 cup
Fresh pineapple cubed-1 cup
Salt to taste
Turmeric powder & Red chilly powder-each 1/8tsp
(add this only if your pineapples are not that sweet,i added )
Cook the pineapple,salt,turmeric & red chilly powder with very little water till soft & water has almost evaporated.
Add the ground paste & give a nice stir,switch off the stove & let it cool.
Heat oil in a pan & temper it with above ingredients.
Pour this tempering & curd into the cooked & cooled pineapple,mix & serve as a side dish.
This is a sweet & tangy side dish served in onam sadya.
Thanks for visiting !