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Showing posts with label salad. Show all posts
Showing posts with label salad. Show all posts

Friday, November 25, 2016

Sprouted Methi Salad / Sprouted Fenugreek Salad / A Healthy Sprout Salad

images of Sprouted Methi Salad / Sprouted Fenugreek Salad / A Healthy Sprout Salad
Sprouted Fenugreek Salad
Ingredients
Chopped Onion - 1 tbsp
Chopped carrot - 1/2
Chopped cucumber- 1/2
Chopped tomato - 1 small
Chopped coriander leaves - 1 tbsp
Chopped avocado - 1 small
Chopped capsicum - 1 tbsp
Chopped walnuts - 1/8 cup
Chopped dates - 2
Sprouted methi/fenugreek - 1/2 cup
Dressing
Salt & pepper to taste
Lime juice - 2 tsp
Olive oil - 1 tsp
(Whisk above ingredients together in a bowl,pour this just before serving the salad)
Method
Take a bowl mix all the above mentioned ingredients together.
Keep it in the refrigerator till serving time.
Just before serving pour the dressing on top,gently mix & serve them cold.
Note:
Use any vegetable,fruits & nuts of your choice.

Thanks for visiting !

Tuesday, July 22, 2014

Moong Sprout Salad / Sprouted Moong Salad / Simple Indian Salad Recipe

images for Moong Sprout Salad / Sprouted Moong Salad / Simple Indian Salad Recipe
Moong Sprouts Salad
Ingredients
Moong sprouts-1 cup
Chopped Vegetables together -1/2 cup
( I used onion,cucumber,red capsicum,tomato)
Chopped coriander leaves-1tsp
Lime juice-1tbsp
Salt & pepper to taste
Chaat masala-1/4tsp
Chopped green chillies-1/2
Chopped pecan-1tsp
Dried cranberry-1tsp
Method
Mix lime juice,seasonings,chaat masala in a bowl,keep it aside.
In another bowl mix the moong dal,green chillies,coriander leaves,nuts,dry fruits & vegetables.
Just before serving pour the lime juice mixture,toss well & serve.

Thanks for visiting !

Monday, April 7, 2014

Vada Paruppu Recipe / Vadapappu Recipe / Vada Pappu Recipe / Moongh Dal Salad - Sri Rama Navami Recipe

Sri Rama Navami Recipe
image of  Vadapappu Recipe / Vada Pappu Recipe /  Vada Paruppu Recipe /Moongh Dal Salad - Sri Rama Navami Recipe
Vada Paruppu
Ingredients
Yellow moongh dal -1/4 cup
(soak in water for 1 hour & drain out the water completely)
Salt to taste
Grated coconut-2tsp
Chopped green chillies-1 or 2
Chopped coriander leaves-few
Lime juice-1tsp
Method
Mix all above ingredients together.
Adjust chilly & salt according to your taste.
Serve!

Note:
Chopped cucumber or raw mango can also be added.

Thanks for visiting !

Thursday, May 23, 2013

Kosambari / Kosumalli /Carrot,Cucumber & Moongh Dhal Salad

photo of Kosambari / Kosumalli
Ingredients
Grated Carrot-2
Yellow Moongh dhal-1/2 cup
(soak it in water for 30 minutes & drain)
Sal to taste
Chopped Coriander leaves-2tsp
Grated fresh coconut (Optional)-1tsp
Lime juice-2tsp
Chopped Cucumber(optional)
(I didn't use it)
Tempering
Oil-1tsp
Mustard & Urad dhal-each 1/2tsp
Hing-a pinch
Chopped green chillies-1
Curry leaves
Method
Mix all above ingredients together in a bowl.Heat oil in a pan & temper it.Mix this tempering into the above mixture.Mix it well & serve.

Monday, January 30, 2012

Moroccan-Style Carrot & Apple Salad


Ingredients slightly dry roasted & coarsely ground
Coriander seeds-1/4tsp
Jeera-1/8tsp
Walnuts-6
Other ingredients
Grated medium carrot-1
Chopped small apple-1
Chopped coriander leaves-little
Honey/agave-1tsp
Raisins-15
Salt & red chilly powder-to taste
Olive oil-1 tsp
Lime juice-1tsp
Grated garlic-1
(optional,I didn't use)
Method
Toss everything together & serve garnished with some chopped walnuts & coriander leaves .

Monday, October 4, 2010

Spicy Jicama Fruit Salad

Dressing
Lime juice-1tsp
Chilly flakes or chilly powder-1/4tsp
( I used chilly flakes)
Olive oil-1/4tsp
Honey-1/8tsp
Salt to taste
(mix all above ingredients together)
Other ingredients
Jicama cubed-a handful
Cubed ripe mango-1/2
Green grapes chopped-8
Chopped strawberry-4
Orange-1
Blueberry-a handful
Small pear chopped-1
or any fruit of your choice
Method
Put all the fruits in a bowl.Before serving pour the dressing on top,toss & serve it immediately.



Monday, February 8, 2010

Salad with Orange Dressing

Dressing
Juice of one small orange
Salt & pepper to taste
Roasted black sesame seeds-1tsp
(slightly crushed)
Balsamic vinegar-1/2tsp
Olive oil-1/2tsp
(Mix all above ingredients together)
Salad
Lettuce,shredded carrots & red cabbage-2 cups
Black olives-6
Raisins-10
Sliced pecan-12
Sliced onion-2tsp
Coriander leaves-little
Method
In a bowl put all ingredients under salad together.Before serving pour the dressing on top & toss it well.Serve immediately.
Thanks Pavithra for your tips......

Wednesday, January 20, 2010

Pineapple Salsa

Ingredients
Crushed fresh or canned pineapple-3tbsp
(I used canned)
Finely chopped capsicum-1/4
Finely chopped onion-1/4
Finely chopped Jalapeno-1
(seeds removed)
Finely chopped tomato-1
Finely chopped coriander leaves-little
Salt to taste
Red chilly powder-1/4tsp
Sugar-3/4 tsp
Lime juice-2tsp
Roasted jeera powder-a pinch
Distilled vinegar-3tbsp
Method
Mix all above ingredients together & serve it with chips.
Courtesy:A2Z vegetarian cuisine with a slight change......

Monday, July 20, 2009

Fresh Vegetable Salad

Ingredients
Sliced Tomato,Onion,Pickled Jalapeno,Lettuce leaves,Carrot(any veg. of your choice)
(required quantity)
Salt & Pepper to taste
Olive oil-1tsp
Kraft's Thousand Island Dressing -required quantity
Method
Toss all above ingredients together & serve it cold.
Tips
Garnish it with any nuts for extra taste.

Friday, May 8, 2009

Fruit Chat


Ingredients
Mixed fruits of your choice-2 cups
( chopped apple,grapes,pear,banana,strawberry)
Pepper & salt -little
Lime juice-2tsp
Chat masala-1tsp
Chille powder a pinch
Kala namak(black salt)-1/2tsp
Method
In a bowl mix all above ingredients together.Serve it cold.