Split moongh dhal(with skin)-1/3 cup
(cooked with 1/4tsp of turmeric)
Tomatillo cubed-3
Salt to taste
Fry in 1/2tsp oil & make a smooth paste
Coconut-1tbsp
Coriander seeds-1tsp
Red chillies-1
Ginger-1/4''
Mustard-1/4tsp
Cumin-1/2tsp
Methi-6
Tempering
Coconut oil-1tsp
Mustard ,jeera & curry leaves-little
Method
Cook the tomatillo & ground paste with the dhal.Cook it till tomatillo are cooked.Temper it.Serve it with hot rice.