Ingredients
Wild rice cooked-1/2cup
Mixed Vegetables-1/2 cup
(mushroom,capsicum,carrot,beans,cabbage,Bamboo shoots)
Onion chopped-2tsp
Garlic & Ginger chopped-2
Soy sauce-1/2tsp
Salt & pepper to taste
Vegetable broth or Water-4 cups
(you can add more if you want)
Chille paste-little
oil-1/2tsp
Spring onions-for garnish
Method
Heat oil in a pan fry onion,garlic & ginger.Add all the vegetables,soy sauce,chille paste ,salt & pepper & broth.Boil it till veg. are cooked .Garnish it with spring onions.
Wild rice cooked-1/2cup
Mixed Vegetables-1/2 cup
(mushroom,capsicum,carrot,beans,cabbage,Bamboo shoots)
Onion chopped-2tsp
Garlic & Ginger chopped-2
Soy sauce-1/2tsp
Salt & pepper to taste
Vegetable broth or Water-4 cups
(you can add more if you want)
Chille paste-little
oil-1/2tsp
Spring onions-for garnish
Method
Heat oil in a pan fry onion,garlic & ginger.Add all the vegetables,soy sauce,chille paste ,salt & pepper & broth.Boil it till veg. are cooked .Garnish it with spring onions.