How to clean Brass? How to Clean Brass and Restore Shine with Household Products?

 

How to clean brass?

Ingredients

All purpose flour / Maida - 2 tsp

Salt - 2 tsp

White vinegar as needed

Method

Mix the 3 ingredients in a bowl to get a smooth paste.

Wear a gloves and apply the paste all over the brass item, using a soft scrub gently rub.

Wash and wipe the brass item. You will see the magic.

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How to prevent the Avocado Roti Dough from discolouring

Avocado Roti/Poori Dough

Add 1/4 tsp of turmeric powder to the dough while making avocado roti or poori dough.
This keeps your dough from discolouring.
Click HERE to see how to make Avocado Poori Or Avocado Roti.

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How to reduce the bitterness from bitter gourd / Karela

This is the best way i use to remove bitterness from bitter gourd.
Chop the vegetable to small pieces  or any size you want add 1 tbsp of wheat flour,little salt & turmeric powder.
Mix well and leave it for 30 minutes.
Squeeze out the water from the vegetable & rinse it well.
By this method you can get rid of 75 percent of bitterness.
Try out and let me know.

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How to keep coriander leaves fresh in fridge / How to keep cilantro fresh.

Keeping cilantro fresh

This is the easy way i follow to keep my cilantro/coriander leaves fresh for more than a month in refrigerator.
Once you buy a bunch of coriander leaves remove the string from the bunch.
Loosen then remove rotten leaves from the bunch if any.
Fill a tall glass beer mug or any tall glass with tap water.
Immerse the bunch into the water till the stems are in.
Store it in fridge this will stay fresh for a month.
Change water if colour changes.

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How to Make A Fluffy Egg Omelette / Omelet.

Fluffy Egg Omelette

To make a fluffy omelette you just add a tablespoon of milk or water for 2 eggs.
Beat well and make omelette asusual.

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How To Avoid The Stickiness From Okra / Bhindi / Lady's Finger ?

How to avoid the stickiness from okra while cutting.

This is a simple tip to avoid the stickiness while cutting Okra.
Before chopping wash the okra , wipe it well with a cloth.
Rub some lemon juice to both sides of the knife.
Now cut the vegetable & see the magic.
Even while frying add few drops of lime juice.

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Deep Frying Tips

While deep frying Vada,cutlet,bonda or Pakoda add a pinch of salt to the hot oil.
This prevents the dish to stick to the bottom of the pan.

How to store Green Chillies In Fridge?

Easy way to store green chillies in fridge for more than 3 weeks & keeping them fresh.

 Remove the stems from the green chillies.Place a kitchen paper in a dry plastic container.

Place the green chillies on the kitchen paper,cover it with another kitchen paper.
Close it with a lid & store in fridge.

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Thanks Vineela for the tip.

How to Peel Garlic Quickly and Easily ? Peeling Garlic In less than A Minute.

This was shared by a friend,How to peel garlic in less than a minute?Very quick & easy method.

Peeling Garlic

Method
Place a whole garlic inside a vessel.Cover it with a lid.
Shake it well for couple of times.
Then open the lid you will see garlic peeled off from their skin.

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Microwave Khoya Recipe / How to make khoya at home? Homemade Mawa Recipe / Homemade Khova Recipe / Easy version of making khoya at home

This is a quick & easy version to make Khoya/Mawa/Khova at home.

Ingredients
Milk powder-1 cup
Ghee- 15 tsp
Milk-1/4 cup
Method
Mix milk powder & ghee in a bowl,crumble it well.Slowly add the milk & knead it to a soft dough.
Cover this dough & microwave for just 30 seconds to 1 minute.
Rest for couple minutes & mash it.

Your khoya is ready in minutes for use!

Courtesy:Maayeka

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How to remove water spots from your bathroom/wash basin chrome fixtures?

To remove water spots from your bathroom/wash basin chrome fixtures.Cut a lemon into half,rub the cut side of the lemon over the faucet until you see the spots disappearing.Rinse it with water & wipe it off with a cloth.You can see your fixtures sparkling !

Making Perfect Stuffed Parathas

While making stuffed parathas,once stuffing is filled & sealed,slightly flatten & prick it once on top with a fork.Then roll the parathas,this way your stuffing doesn't come out.The air inside is released & all your parathas are rolled out perfect without any mess.I follow this method always,it works out perfect for me.

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