|Madurai Butter Bun
Bun - 1
( cut it into half )
Sugar - 1 tsp
(add more if you want it sweet)
Butter - 1 tbsp
Apply butter generously on both buns , sprinkle sugar and close the bun.
In low flame press and flatten the buns using a spatula, toast till golden brown on both sides.
Remove to a plate place a small piece of butter on top and enjoy hot!