Search a recipe

Thursday, April 9, 2009

Wild Rice Fried rice


Ingredients
Wild rice & Brown rice together-1 cup
Salt & Pepper to taste
Mixed vegetables-1/2 cup
(Mushroom,Capsicum,Carrots,Beans,Cabbage)
Onion-1/4
Spring onion-1/4 bunch
Garlic & Ginger chopped-1tsp
Soy sauce-little
Chille paste-1/2tsp
sesame oil-6tsp
Method
Soak the rice for 30 mins,Cook the rice with salt,do not over cook it(i used 1:2 water).Heat oil in a pan saute onion ,garlic & ginger.Add vegetables one by one fry it.Add soy sauce,chille paste,salt & pepper.Mix the rice,fry till every thing is mixed properly.Garnish with spring onions & serve it hot.This rice will be a bit sticky,but very healthy to eat.

No comments:

Post a Comment

STAY CONNECTED

Print Friendly and PDF