|Instant Garlic Pickle|
Chopped garlic - 1 & 3/4 cups
(Do not chop them very fine)
Sesame oil or any oil you wish -1 cup
(You can add 3/4 cup)
Salt-1tbsp or to your taste
Red chilly powder-1tbsp
Heat oil in a pan,add the chopped garlic.
In medium high flame fry the garlic till it turns brown & crisp.
Do not over fry & burn the garlic.
Switch off the flame ,while still hot add chilly,coriander,turmeric powder & salt.
Mix well & store it in a clean glass bottle.
Best served with plain rice with little ghee.
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