Ingredients Raw rice-1/2 cup
Boiled rice-1/2 cup
Salt -a pinch
(Soak both rice for 2 hrs & grind it to a smooth paste with a pinch of salt).
Oil-2tsp
Ingredients for Poornam(Filling).
Dry roasted black sesame seeds-8tsp
Jaggery-6tsp
(Put it in a mixi & make a dry powder with above ingredients)
Method
Heat 2tsp of oil in a pan add the ground rice paste & keep mixing till all the water evaporates & forms a soft ball.Cover & let it cool.Knead the dough,apply oil in your hands.Take a small ball flatten it.Place 1/2 tsp of filling,close & seal it by pressing the ends.Steam it like Idli till done.
Plain sweet Kolukattai.
Ingredients
Raw rice-1/2 cup
Boiled rice-1/2 cup
Salt a pinch
Sugar-1/2 cup
Grated coconut-1/4 cup
Cardamom powder-1/4tsp
Oil-2tsp
Method
Soak both the rice for 2 hrs.Grind it to a smooth paste with coconut,salt,sugar & cardamom powder.Heat oil in a pan pour the ground rice paste & keep mixing in medium flame till it forms a soft ball.Cover & let it cool.Knead the dough,apply oil in your hands.Make small ball or any shape you desire & steam it till done.