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Saturday, August 22, 2009

Badam Halwa Recipe / Almond Halwa Recipe - Easy Diwali Sweet Recipe

images of Badam Halwa Recipe / Almond Halwa Recipe - Easy Diwali Sweet Recipe
Badam Halwa
Ingredients
Badam/Almond-1 cup
(Soak in hot water then peel the skin.Grind it with milk to a smooth paste)
Sugar-1 cup
(I used only 3/4 cup for less sweet)
Saffron soaked in 1 tbsp of warm milk
Cardamom powder-1/4tsp
Ghee-3 tbsp
Method
Pour the ground badam & sugar together in a non stick pan or heavy bottomed vessel.
Cook this mixture in medium low heat till the mixture gets slightly thick (like a shiny jam consistency).Keep stirring to avoid burning at the bottom.
Pour the ghee,cardamom powder & saffron,mix till the halwa leaves the sides of the pan.
Switch off the stove and serve them warm.
Note:
If you get super fine almond flour you can make this halwa with it.

Thanks for visiting !

6 comments:

  1. aah... again a halva...

    Thanks for the recipe.. This is one of the favourite dishes I like..

    My favorite being "gajar ka halva"

    ReplyDelete
  2. Yummy and inviting!!
    Lovely pic!!!
    Check out my blog for your Award!!
    (Refer dry fruit laddu post)

    ReplyDelete
  3. Thats a yummy healthy halwa..nicely presented..

    ReplyDelete

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