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Saturday, August 22, 2009

Badam Halwa Recipe / Almond Halwa Recipe - Easy Diwali Sweet Recipe

images of Badam Halwa Recipe / Almond Halwa Recipe - Easy Diwali Sweet Recipe
Badam Halwa
Ingredients
Badam/Almond-1 cup
(Soak in hot water then peel the skin.Grind it with milk to a smooth paste)
Sugar-1 cup
(I used only 3/4 cup for less sweet)
Saffron soaked in 1 tbsp of warm milk
Cardamom powder-1/4tsp
Ghee-3 tbsp
Method
Pour the ground badam & sugar together in a non stick pan or heavy bottomed vessel.
Cook this mixture in medium low heat till the mixture gets slightly thick (like a shiny jam consistency).Keep stirring to avoid burning at the bottom.
Pour the ghee,cardamom powder & saffron,mix till the halwa leaves the sides of the pan.
Switch off the stove and serve them warm.
Note:
If you get super fine almond flour you can make this halwa with it.

Thanks for visiting !

6 comments:

  1. aah... again a halva...

    Thanks for the recipe.. This is one of the favourite dishes I like..

    My favorite being "gajar ka halva"

    ReplyDelete
  2. Wow looks delicious....nice pic

    ReplyDelete
  3. Yummy and inviting!!
    Lovely pic!!!
    Check out my blog for your Award!!
    (Refer dry fruit laddu post)

    ReplyDelete
  4. Thats a yummy healthy halwa..nicely presented..

    ReplyDelete

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