Chopped grape fruit -1
Salt -1tbsp
Turmeric powder-1/2tsp
Lime juice of 1 big lemon
Red chilly powder-2tsp
Tempering
Sesame oil-8tsp
Mustard-1tsp
Hing-1/2tsp
Sliced garlic-2
Method
Mix salt,lime juice,grapefruit,turmeric powder & chilly powder in a jar & leave it the whole day.Next day heat oil in a pan temper it.Cool it well & mix it with the grapefruit mixture.Store it in fridge.Excellent with curd rice.This tasted like the Narthangai pickle,but a little more bitter.....