Ingredients Boiled & cubed potato-1 big
Coriander leaves for garnish
Blend everything together
Curd-1/2 cup
Red chilly powder-1/2tsp
Coriander powder-1/4tsp
Roasted jeera powder-1/4tsp
MDH Kitchen king masala-1/4tsp
Turmeric powder-a pinch
Grated ginger-1/4tsp
Salt to taste
Tempering
Oil-3tsp
Mustard-1/2tsp
Curry leaves little
Method
Heat oil in a pan & temper it.Add the aloo & fry a bit.Pour the curd mixture & cook it till dry Garnish it with coriander leaves.Serve it with roti.
Wow.. yummy :)
ReplyDeleteSimple and wonderful
ReplyDeleteAloo looks very tempting :-)
ReplyDeleteDelicious and droolworthy dahi aloo...yumm!
ReplyDeleteI'm in for anything alooish...looks yummy...
ReplyDeleteNice presentation dear..
ReplyDeleteSuch a wonderful n easy recipe . Love that lentil paisley !!
ReplyDeletelovely presentation..looks so delicious..
ReplyDeleteaalu is my fav... will surely try this dish :)
ReplyDeleteHi. Very well presented. That's a quick to make and tasty preaparation.
ReplyDeleteDelicious dahi aloo ,would like to have it with curd rice.
ReplyDeleteWow that quick..& yummy too..
ReplyDeleteUr art of presentation is inspiring, to say the least !!
ReplyDeleteWow the curry looks very tempting and u presented the recipe in very simple way.Will try this.
ReplyDeleteMmm post panniyacha..looks yummy ..
ReplyDeleteSimple and delicious.Nice presentation...
ReplyDeletewow.. great recipe.. nice click..
ReplyDeleteHy Sailu,
ReplyDeleteI never tried this. Dish looks delicious and tempting. First time here. Healthy collection of recipes you are having. Glad to follow u. Do drop in at my blog sometime...
hai Sailuuuuu.... this looks super delicious..love to have it..
ReplyDeleteYummy recipe.. Looks inviting! You have a wonderful blog.. Have added u to my blog roll. Visit mine when u find time...
ReplyDeletelooks inviting and delicious!!! nice one!!
ReplyDelete