Fresh chopped apricot-8
Chopped coriander leaves-1tsp
Chopped green chillies-1
Chopped or grated ginger-1/2tsp
Salt to taste
Heat oil in a pan temper it with jeera.Add the green chillies,ginger,raisins & apricot.Cook till apricots are soft & switch off the stove.Beat curd with salt & mix the cooled apricot mixture.Garnish it with some fresh chopped apricots,coriander leaves & raisins.Serve it cold.