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| Zucchini Halwa |
Ingredients
Shredded zucchini-2 cups
(squeeze out the water)
Sugar-3/4 cupKhoya/Mawa-1/4 cup
Milk-1/2 cup
Cardamom powder-1/2tsp
Ghee-3tbsp
Fried nuts in ghee-1tbsp
Green food colour-a few drops(optional)
Saffron strings (optional)-little
MethodGreen food colour-a few drops(optional)
Saffron strings (optional)-little
Heat ghee in a pan fry the zucchini till raw smell has completely disappears,
Pour milk & cook till it has evaporated.
Now add the sugar,food colour,khoya,cardamom powder & fried nuts,mix it well till the ghee separates the pan.
Garnish with saffron strings & serve the halwa warm.
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that looks super great..lovely colour..
ReplyDeleteSooo colourful and tempting...
ReplyDeletesounds interesting and new to me...
ReplyDeletelooks delicious :)
Wow thats soo inviting, fabulous halwa..
ReplyDeletewow delicious and healthy halwa,love the colour...
ReplyDeleteVery interesting recipe.......thanks for sharing.
ReplyDeleteThat is one interesting recipe :)
ReplyDeleteUnique halwa with zucchini. color is outstanding.
ReplyDeleteThis halwa is something new and unique but looks really yummy dear:)
ReplyDeletelovely innovative and lip smacking halwa and wonderful presentation too.
ReplyDeleteindu srinivasan
kattameethatheeka.blogspot.com
Very unique haluwa, Nice color and easy to make
ReplyDelete