Avocado Poori Recipe

Avocado Poori

Ingredients
Whole wheat flour-1 & 1/2 cup
Avocado-2
( scoop out the pulp and mash it)
Red chilly powder - 1/4 tsp
Salt- to taste
Jeera/Cumin powder-1/8tsp
Turmeric powder-1/8tsp
Oil to deep fry
Method
Put all the above ingredients together in a bowl.
Sprinkle very little water & make a soft dough.
Take small balls,roll it out into semi thick circles.
Heat oil in a pan & deep fry them both sides till light brown colour.
Serve it hot with any side dish.
Note:
You can you the same dough to make roti/Chapathi.
Avocado gives softness to you dough.
To keep the dough from discolouring follow this TIP.

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