Roadside Tomato Chutney Recipe / Roadside Tomato Kara Chutney Recipe / Easy Chutney Recipe / Roadside Thakkali Chutney Recipe

 

Roadside Tomato Chutney

Ingredients ground to a smooth mixture

Chopped onion - 1/2 of a medium size onion

Tomato -  2

Red chillies and Kashmiri chillies - each 2

( soaked in water for few minutes )

Garlic - 2 cloves

Salt to taste

( Put it into a blender and grind to a smooth mixture)

Tempering ingredients

Oil - 3 tsp

Mustard - 1 tsp

Urad dal - 1 tsp

Jeera - 1/4 tsp

Hing - 1/4 tsp

Red chilly - 1

Curry leaves few

Other ingredients

Idly batter - 2 tsp

( diluted it with water)

Jaggery - a pinch

Roadside Thakkali Chutney

Method

Heat oil in a pan and temper it with above ingredients.

Pour the ground mixture add some water cover and cook till raw smell has disappeared.

Pour the diluted idly batter and jaggery mix well, give a rolling boil and switch off the stove.

Garnish with curry leaves and enjoy with steaming hot Idly!

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