Ingredients
Big figs-12
Sugar-2tsp
Chopped nuts together-1/3cup
(walnut,cashew nut,pistachio,almond)
Char magaz-1 & 1/2tsp
(melon seeds)
Cardamom powder-1tsp
Ghee-2tsp
Method
Cook the figs in 1 cup of water till all moisture is absorbed & figs are soft.Cool & make a smooth paste(without adding water).Heat ghee in a pan fry the nuts & melon seeds for a minute & add the fig paste,sugar & cardamom powder.Mix it well till mixture begin to leave the sides of the pan.Spread it on a greased plate.Cool & cut.