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Thursday, October 22, 2009

Palak Paratha

Ingredients
Whole wheat flour-1 cup
Salt to taste
Jeera powder-1/2tsp
Coriander powder-1/4tsp
Oil-little
Ingredients ground to a smooth paste
Palak-a hand full
(I used pasalai keerai)
Green chillies-1
Ginger & Garlic paste-1/4tsp
Method
Mix all above ingredients together & make a soft dough.Take small balls & roll it out into a thin circle.Cook on tawa adding oil on both sides till done.Serve it hot with any gravy or raita.

8 comments:

  1. Heaithy and delicious paratha....

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  2. Nice recipe. Mouthwatering and colourful click

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  3. Healthy paratha..wow..supera iruku dear...YUMMY!

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  4. this is a true healthy one :)
    good click

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  5. The presentation of the dish is very nice, I'll try it tonight with spinach.

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  6. It really tastes good... My Maa in-law, did prepare this... I miss her & her cooking. Hope to see her soon....

    Love,
    Ash...
    (http://asha-oceanichope.blogspot.com/)

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  7. this is o tempting... lovely click :)

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