Ingredients Whole wheat flour-1 cup
Salt to taste
Jeera powder-1/2tsp
Coriander powder-1/4tsp
Oil-little
Ingredients ground to a smooth paste
Palak-a hand full
(I used pasalai keerai)
Green chillies-1
Ginger & Garlic paste-1/4tsp
Method
Mix all above ingredients together & make a soft dough.Take small balls & roll it out into a thin circle.Cook on tawa adding oil on both sides till done.Serve it hot with any gravy or raita.
Heaithy and delicious paratha....
ReplyDeleteNice recipe. Mouthwatering and colourful click
ReplyDeleteYummy parathas...
ReplyDeleteHealthy paratha..wow..supera iruku dear...YUMMY!
ReplyDeletethis is a true healthy one :)
ReplyDeletegood click
The presentation of the dish is very nice, I'll try it tonight with spinach.
ReplyDeleteIt really tastes good... My Maa in-law, did prepare this... I miss her & her cooking. Hope to see her soon....
ReplyDeleteLove,
Ash...
(http://asha-oceanichope.blogspot.com/)
this is o tempting... lovely click :)
ReplyDelete