Carrot Poriyal / Carrot Thoran / Carrot Fry Recipe / Carrot Stir Fry Recipe

Carrot Poriyal

Ingredients.

Carrots chopped or grated-3 large

Garlic chopped-5

Curry leaves - few

Salt to taste

Turmeric powder-1/4tsp

Coconut for garnish(optional)-2tsp

Tempering

Oil-1tsp

Mustard-1/4tsp

Jeera-1/4tsp

Uraddhal-1/2tsp
Red chillies-1

Method

Heat oil in a pan temper it.Now add the carrots,salt ,garlic & turmeric powder saute for a minute.
Sprinkle very little water cover & cook till carrots are soft.
Switch off the stove,add grated coconut & curry leaves mix & serve.

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