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Thursday, February 3, 2011

Tofu Paratha

Ingredients
Whole wheat flour-2 cups
Crumbled firm tofu-1 cup
Salt to taste
Red chilly powder-1tsp
Coriander powder-1/2tsp
Turmeric powder-1/4tsp
Kastoori methi-3tsp
Black sesame seeds-1tsp
Curd-1tbsp
Oil-to cook paratha
Method
Mix all above ingredients together.Sprinkle some water & knead it to a soft dough.Take a small ball, roll it out into thick circles.Cook on a tawa with little oil brushed on both sides till done.Serve it with raita or any side dish.

14 comments:

  1. Hey, that's a very healthy one.
    Do not worry about the share it thing, u can remove it if u want, it's all about sharing ur recipes through them


    FOODELICIOUS

    ReplyDelete
  2. Super healthy .. I too mix it with dough some times.. yah its tasty and wondering y sailaja is not posting recipes ??

    ReplyDelete
  3. Tofu is incredible food and can be used in so many recipes. Your recipe looks great. And healthy :)

    ReplyDelete
  4. hi
    it is very easy recipe to make any time and occasions i am loving it

    ReplyDelete

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