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Tuesday, June 21, 2016

Murungai Keerai Soup / Drumstick Leaves Soup / Moringa Leaves Soup - Moringa Recipe

images of Murungai Keerai Soup / Drumstick Leaves Soup / Moringa Leaves Soup - Moringa Recipe
Moringa Soup
Ingredients
Murungai keerai/Moringa Leaves / Drumstick Leaves-1/2 cup
Toor dal/Pigeon pea -1/8 cup
Jeera/Cumin-1/2tsp
Pepper-1/4tsp
Red chillies-1
Chopped onion-1tbsp
Chopped garlic-3
Chopped tomato-1/2
Salt to taste
Ghee - 1/2 tsp
Drumstick flowers and leaves few
Water as needed
Method
Pressure cook all above ingredients together till soft.Mash it well using a potato masher.
Use a strainer to remove the extract to get a light soup.You can also grind the ingredients and strain if you want a thick soup.
Dilute the extract with some water & give a boil,switch off the stove.
Heat ghee in a pan and fry the flowers and few drumstick leaves add it to the soup and give a mix.
Serve it hot seasoned with salt & pepper.

Thanks for visiting !

6 comments:

  1. super soup....link it up with street party food event in my blog.

    ReplyDelete
  2. Bookmarked... Never tried soup using Drumstick...
    http://recipe-excavator.blogspot.com

    ReplyDelete
  3. Wat a healthy and super comforting soup.

    ReplyDelete
  4. Very nice pictures and looks very yummy

    ReplyDelete
  5. thanks for sharing.

    ReplyDelete

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