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Thursday, January 31, 2013

Cream Of Tomato Soup

Ingredients
Ready made tomato puree-1/2 cup
Salt & Pepper to taste
Fresh basil-1tsp
Chopped carrot-1/4 cup
Dry parsley-1/2 tsp
Butter-2tsp
Chopped onion-3tsp
Chopped garlic-1
Heavy cream-1/4 cup
Water to dilute- required amount
Method
Heat butter in a pan saute onion,garlic,basil,parsley,carrot & seasonings for 2 minutes.Add the tomato puree & once cooled blend it to a smooth liquid.Filter the mixture,add water to required thickness.Heat the soup, adjust the seasoning,once switched off the gas add in the cream mix & serve it hot.

7 comments:

  1. This kind od soup is the first soup i have ever had when i was young,this one and the corn soup

    ReplyDelete
  2. Will definitely keeps me warm, comforting soup.

    ReplyDelete
  3. This is so yummy. Come and participate in my event, there are 2 giveaways as well.
    http://merrytummy.blogspot.co.uk/2013/01/event-hosting-and-2-giveways-walk.html

    ReplyDelete

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