Prawn Puttu Recipe / Eral Puttu Recipe / Minced Prawn Puttu Recipe - Prawn Recipes

Prawn Puttu

Ingredients

Medium size prawns - 30

( boil the prawns in water with 1/4 tsp turmeric powder till cooked, drain out the water. Let it cool and mince it to a coarse mixture)

Salt to taste

Turmeric powder - 1/2 tsp

Red chilly powder - 1/2 tsp

Coriander powder - 1/4 tsp

Pepper powder - 1/2 tsp

Oil - 4 tbsp

( add more if needed)

Chopped green chilies - 2

Chopped onion - 1 medium size

Chopped garlic - 10

Chopped curry and coriander leaves - 1 tbsp

Tempering

Fennel seeds - 1/2 tsp

Cinnamon stick - a small piece

Mustard - 1/2 tsp

Method

Heat oil in a pan and temper it with above ingredients.

Add chopped onions, green chilies, few curry leaves and garlic sauté till colour changes.

Add the dry masala powders, salt and the minced prawns, add more oil if needed and in low flame fry till colour changes to golden brown.

Switch off the stove add the pepper powder, curry and coriander leaves mix well and enjoy with rice.

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