Pumpkin chopped-2 cups
Salt to taste
Hing-1/2tsp
Turmeric powder-1/2tsp
Other ingredients
Beaten curd-1 & 1/2 cup
Water to dilute it
Roasted in 1/2tsp of oil & ground to a smooth paste
Coriander seeds-1 & 1/2 tsp
Channa dhal-1 & 1/2 tsp
Red chillies-4
Coconut-3tsp
Methi-1/2tsp
Thoor dhal-3tsp(soaked,do not fry.Just grind it along with the above ingredients)
(I used masoor dhal)
Tempering
Oil-3tsp,Mustard-1tsp,Curry leaves-little,Red chillies-2
Method
Mix the ground paste with the diluted curd.Heat oil in a pan temper it.Pour the curd mixture & the vegetable & boil it for 8 to 10 minutes or till the raw smell disappears.Garnish it with curry leaves.Serve it with rice
Courtesy:theyumblog with a slight change.