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Thursday, November 12, 2009

Methi Chicken Kheema

Ingredients
Chopped onion-1/2
Chopped tomato-1/2
Chicken kheema-1 cup
Curd-3tsp
Frozen chopped methi leaves -1 cup
Ginger & Garlic paste-1tsp
Any meat /Garam masala powder-1tsp
Red chilly powder-1tsp
Coriander powder-1tsp
Turmeric powder-1/4tsp
Salt to taste
Tempering
Oil-4tsp,Jeera-1tsp,Bay leaf-1
Method
Heat oil in a pan temper it.Fry onions till light brown colour.Now add ginger & garlic paste,methi,tomato & all dry powders & fry till oil separates the pan. Add the curd,chicken & very little water & cook it till done.Serve it with roti or rice.

9 comments:

  1. Hmmmm..... Yum looking Kheema.... Never tried one though....

    Ash....
    (http://asha-oceanichope.blogspot.com/)

    ReplyDelete
  2. Awesome flavors! that one looks absolutely delicious! gr8 combo.

    ReplyDelete
  3. Wow yummy keema.I never tried this will try it.Thanx for voting me dear.

    ReplyDelete
  4. Wow delicious and mouthwatering kheema

    ReplyDelete
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