Ingredient ground to a smooth paste Walnuts-a handful
Roasted bengal gram dhal/Pottukadalai-a handful
Coriander leaves-a handful
Salt to taste
Green chillies-3
Ginger(optional)-a small piece
Tempering
Oil-2tsp
Mustard,Uraddhal-each-1/4tsp
Hing-little
Curry leaves-little
Red chillies-1
Method
Dilute the ground chutney to the required consistency.Temper it,mix & serve with any tiffin.
Thats a nice idea.. chutney with walnuts should be great :) Wowwww the idly faces are smiling cute :)
ReplyDeleteThats a fabulous and yummy chutney..
ReplyDeleteyummy chutney
ReplyDeletenice chutney and also the decoration
ReplyDeleteThis is so new to me, but I can vouch for its yumminess.... I love walnuts & this prep is surely a hit! I loved those cute idlis for the main in this capture.... Hugs))))
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
Lovely chutney..
ReplyDeleteOMG these are the cutest idlis I've seen .... Love the chutney recipe !!!
ReplyDeletenice idea, walnut chutney sounds awesome-healhty too.
ReplyDeleteThe idlis looks so cute!!! and great chutney along with it..
ReplyDeleteA very unique idea! Looks delicious!
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ReplyDelete