Idly batter-2 cups
Cooked & mashed sweet potato-1/2 cup
Chopped onion-1tbsp
Chopped coriander leaves-little
Jeera-1/2 tsp
Chilly powder-1/4tsp
Salt to taste
Oil-to fry paniyaram
Method
Mix all above ingredients together.Heat a paniyaram pan pour 1/2 tsp of oil in each hole.Pour a ladle of the batter in it.Cook it in low flame till brown on both sides.Serve it with any spicy chutney.
Superrrrrr.. paakave arumaya iruku :)
ReplyDeleteVery adorable paniyarams.... I loved the look.... U seem to be taking presentations seriously.... ;-) Because that is one thing I do not seem to have patience for & just cannot think of any at that moment.... But I really loved the way u present your preps these days..... Beautiful!!!!
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
This comment has been removed by the author.
ReplyDeleteWow nice paaniyaaram.Never tried with this.Happy Mothers Day Sailaja.
ReplyDeletebetter u can try for some koolam competition. avloo alaga irukku unga presentation...:)
ReplyDeletethat looks to tempting dear.
ReplyDeletelooks perfect dear....
ReplyDeleteBeautiful paniyarams..looks awesome..
ReplyDeleteI am going to try this sometime! Sounds interesting!
ReplyDeleteNice ones Sailaja, I must try these. Well presented.
ReplyDeletenice idea...bookmarked!!
ReplyDeleteyou love paniyarams, dont u ? so do i :)...nice pic :)
ReplyDeleteInteresting recipe.. I am going to try this...
ReplyDeleteHi Sailaja,
ReplyDeleteI like th addition of sweet potato in the paniyaram. I love paniyaram in general.
Beautiful paniyarams. Looks nice in color too.
ReplyDeleteMy all time fav one. Love paniyaram. But never tried this kind of recipe. Love to try it. Thanks for sharing this wonderful recipe.
ReplyDeleteNice and yummy paniyaram..
ReplyDeleteyummy paniyaram..looks perfect
ReplyDeleteNice paniyaram,i could have it any time of the day
ReplyDeleteThese paniyarams look delicious.Beautifulyy presented too.I am going to book mark n try this recipe.
ReplyDelete