Slightly dry roasted & coarsely powdered Quinoa-1/2 cup
Slightly dry roasted & coarsely powdered quick oats-1/2 cup
Slightly dry roasted semolina/Sooji-1/4 cup
ENO fruit salt-1/2 tsp
Salt to taste
Turmeric powder-a pinch
Curd-less than 2 cups
Tempering
Oil-1tsp
Mustard-1tsp
Jeera-1/2tsp
Urad dhal-1/2tsp
Chopped green chillies-1
Chopped curry leaves-little
Grated ginger-1/8tsp
Hing-a pinch
Method
Mix all above ingredients together except ENO.Heat oil in a pan & temper it.Cool & pour it in the above mixture.Just before pouring it in greased Idly pans add the ENO beat it well & pour immediately & steam it till cooked.Serve it with any chutney.
Hi Chechi,
ReplyDeleteNice yummy idlis...Havent tried this so far..Do stop by my blog!!
Dr.Sameena@
www.myeasytocookrecipes.blogspot.com
interesting idly recipe...
ReplyDeleteThats a nice idea ,recipe sounds great!
ReplyDeleteso healthy idlis. looks yum!!
ReplyDeleteLooks so yummy !!!
ReplyDeleteThats a healthy, filling and lovely spongy idlies, love this instant version..simply awesome..
ReplyDeletevery innovative and delicious idlis.
ReplyDeleteThats quite different recipe and good snap too..
ReplyDeleteDifferent & Interesting!!
ReplyDeleteHealthy idlis for every one
ReplyDeleteNice and healthy!!...great start to a good morning!!
ReplyDeleteSounds interesting looks so so good... will try it out.
ReplyDeleteLove ur creativity akka..simply superb!
ReplyDeleteQuinoa idly...how delicious and healthy.
ReplyDeletesailaja u know i prepared it the evry same way :))))yummy!!!
ReplyDeleteVery nice recipe! - I cooked it for about 30 minutes. It was initially mushy - but once it cooled, it was really good.
ReplyDelete