Garlic Bread Roll / Garlic Rolls Recipe / Garlic Butter Roll Recipe

Step by step picture/method to make Garlic Rolls

Garlic Bread Roll

Ingredients
Maida / All purpose flour -3 cups
Warm water-1 & 1/8 cup
Yeast-3 & 1/2tsp
Salt-1tsp
Sugar-2tbsp
Olive oil-2tbsp
Filling
Olive oil-3tbsp
Butter-4tsp
Chopped coriander leaves-4tsp
Garlic-4
(mix all above ingredients together)

Garlic Bread Roll

Method
Take a wide bowl add all the above ingredients.
Pour water & knead to a soft dough.
Cover the dough with a wet cloth & rest it for 30 minutes or till doubles.
Punch it up to remove air bubbles.Roll it out into a big rectangle shape on a greased kitchen counter top or dust it with flour to prevent stickiness.
Apply the filling evenly,roll them like a log.
Cut into small pieces,& place the cut side up on the greased baking tray.
Apply the balance garlic spread on top & sprinkle some sesame seeds on top.
Cover & rest for another 20 minutes for the dough to rise.
Bake it till light brown for 20 minutes or till done at 350 deg.
Brush it with little butter & serve them warm.

Courtesy:mysingaporekitchen with a slight change...

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