|Homemade Custard Powder
Sugar - 1/2 cup
Milk powder - 1/4 cup
Corn flour - 1/4 cup
Yellow food colour - less than 1/8 tsp
( Today i used orange food colour as i did not have yellow food colour)
Vanilla essence - 1 tsp
Take a mixi jar add all the above ingredients and grind to a fine powder.
Store it in a glass jar in fridge.Use when needed
How to use?
Dissolve 1 tbsp of the custard powder in some milk.
Take a glass of milk and give a boil,let the milk simmer for couple minutes.
Lower the flame and pour the dissolve custard powder and cook till its thick.
Switch off the stove and cool the mixture.
Add chopped fruits and nuts of your choice,chill and enjoy!
Store bought custard powder and homemade measurements to make the custard differ.
For homemade we add extra custard powder for thickening.
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