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Monday, September 14, 2020

Potato Cheese Pancake / Cheese Hotteck / Hotteck / Hotteok / Korean Stuffed Cheese Pancake

images of Potato Cheese Pancake / Cheese Hotteck / Hotteok / Korean Stuffed Cheese Pancake
Potato Cheese Pancakes
Yields : 6
Ingredients
Potato - 2 medium size
( boil the potatoes peel out the skin and mash till smooth)
Salt and Pepper powder to taste
Sugar - 1/8 tsp
Corn flour - 3 tsps ( heaped)
( add more if needed)
Oil to shallow fry
Mozzarella cheese as needed
Method
Take a boil add the mashed potato,salt,pepper powder,sugar and corn flour,mix well till you get a smooth non sticky dough.Divide the dough into equal size balls.
Take a ball and flatten it place 1 or 2 tsps of cheese and close.Roll it well and slightly flatten.Make sure its well sealed so the cheese does not come out while frying.
Heat oil in a pan and arrange these pancakes and in medium low flame fry till nice golden brown on all sides and crisp.Remove it onto a kitchen tissue for excess oil to get absorbed.
Enjoy hot!

images of Potato Cheese Pancake / Cheese Hotteck / Hotteok / Korean Stuffed Cheese Pancake
Cheese Hotteck
Note:
Instead of corn flour you can add all purpose flour or rice flour.

Thanks for visiting !

1 comment:

  1. Omg it looks yummy.I used to buy these from frozen .Will try.

    ReplyDelete

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