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Monday, March 15, 2021

Moongh Dal Idli / Yellow Moongh Dal Idli / No Rice Moongh Dal Idli / Pasi Paruppu Idli

images of Moongh Dal Idli / Yellow Moongh Dal Idli / No Rice Moongh Dal Idli / Pasi Paruppu Idli
Moongh Dal Idli

Ingredients
Yellow moongh dal -1 cup
Urad dal - 1 cup
Salt to taste
Eno -1 tsp
images of Moongh Dal Idli / Yellow Moongh Dal Idli / No Rice Moongh Dal Idli / Pasi Paruppu Idli
Pasiparuppu Idli
Method
Wash well and soak moongh dal and urad dal together for 3 to 4 hours.Using a grinder or mixi grind to a smooth thick batter.Add salt mix and leave it to ferment for 8 hrs.
Just before making Idli add ENO fruit salt mix and pour immediately into the greased Idli plates.
Steam for 7 to 8 minutes or till cooked.
Serve hot with any chutney you like.

To make it more colorful today i added some vegetables poured it into a round shape pan and steamed it.
Cut into desired shape and serve hot with chutney of your choice.

images of Moongh Dal Idli / Yellow Moongh Dal Idli / No Rice Moongh Dal Idli / Pasi Paruppu Idli
Yellow Moongh Dal Idli
Ingredients
Mixed vegetables - 1 cup
( I used finely chopped capsicum,carrot,peas)
Chopped green chillies - 6
Chopped coriander leaves and red chilly flakes for garnish
Tempering
Oil - 2 tsp
Mustard seeds,urad dal -each 1/2tsp
Hing-a pinch
Curry leaves chopped-little
Method
Heat oil in a pan and temper it with above ingredients.
Add the vegetables and saute for a minute. Cool the mixture and add it into the batter.
Just before making idly mix the ENO fruit salt mix the batter well.
Pour it in greased idli plate or any shape greased contained and steam immediately till cooked.
Garnish with chopped coriander leaves,red chilly flakes and serve hot with any chutney you like.

Note:
Tempering with mustard seeds and pouring on top of the Idli as a garnish is optional.

Thanks for visiting !

6 comments:

  1. its very new to me.....looks delicious :)

    ReplyDelete
  2. Very interesting and healthy recipe.. looks yummy !!
    Indian Cuisine

    ReplyDelete
  3. Nice recipe, I have tried with some urid dhal and it comes out perfect. I would like to try your version too.

    ReplyDelete
  4. Nutritious and protein rich idlies, simply inviting..

    ReplyDelete

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