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| Crispy Corn Chaat |
Sweet corn - 1 can ( 15.25oz)
( Squeeze and remove the water)
Corn flour - 3 tsps (heaped)
Rice flour - 1 & 1/2 tsp
Red chilli powder - 1/2 tsp
Soy sauce - 1 tsp
Salt to taste
Oil - 2 tsp
Chopped onion. tomato, coriander leaves - as needed
Chaat masala, Black Salt and Jeera powder - as needed
Lemon juice - 1 tsp
Method
Take a wide bowl add the sweet corn, rice flour, corn flour, salt, chilli powder, oil and soy sauce, mix well till combined.
Pre. heat the air fryer at 350 deg.F then place a foil on top of the inner plate of the Gourmia air fryer , spread the corn even in a single layer.
Air fry for 15 minutes shake the basket after 5 minutes. Each air fryer is different so temperature and time may vary.
Once done cool for a minute and add the chopped onion,tomato,coriander leaves,lemon juice and seasonings,toss well and serve immediately.
Note:
Fresh corn can be used in this recipe instead of canned corn.
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