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Sunday, August 22, 2010

Fish Fry

Ingredients
Butter fish-5
Salt to taste
Hot curry powder-1tsp
Turmeric powder-1/4tsp
Lime juice-2tsp
Curry leaves-little
Oil-to shallow fry
Grind to a smooth paste
Ginger & Garlic paste-1tsp
Cinnamon-a small piece
Cloves-2
Pepper-1/4tsp
Method
In a plate mix all the above ingredients together.Apply the mixture both sides on the fish & keep it for 20 minutes.Heat oil in a pan & shallow fry them till cooked & brown on all sides.



5 comments:

  1. fish fry was my fav once upon time but now I have converted to veg.Yours fidh fry has tempted me again.

    ReplyDelete
  2. looks yummy n mouthwatering...fish fry

    ReplyDelete
  3. yummy spicy fish,nice profile pic!

    ReplyDelete

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