Search A Recipe/Dish

Tuesday, August 31, 2010

Celery Chutney

Ingredients
Celery chopped-one long stick
Chopped onion-1tbsp
Chopped garlic-1
Red chillies-2
Urad dhal-1tsp
Channa dhal-1tsp
Coriander seeds-1/2tsp
Jeera-1/2tsp
Hing-1/4tsp
Salt to taste
Oil-2tsp
Method
Heat oil in a pan fry all above ingredients one by one till light brown.Cool ,add salt & grind it to a smooth paste.Serve it with any tiffin.










8 comments:

Print Friendly and PDF