Grated fresh corn-2 cups
Boiled,mashed potato-1
Curry powder-1/2tsp
Salt to taste
Garam masala-1/4tsp
Chopped mint & coriander leaves-little
Turmeric powder-little
Chopped onion-1/2
Green chillies chopped-2
Amchur powder-a pinch
(dry mango powder)
Ginger & garlic paste-1/2 tsp
Other Ingredients
Oil-to deep fry
Bread slices-12
(I used whole wheat bread)
Method
Heat 1tsp of oil & fry onion till its transparent.Add ginger & garlic paste,green chillies,grated corn & all dry ingredients.Fry till corn is well cooked.Switch off the gas & mix in the potato,mint & coriander leaves.Cool & make small balls & keep it aside.Wet the bread slices with very little water,squeeze out excess water by pressing it with your palm.Place a ball of filling in the middle of the bread ,cover it & make a tight ball.Heat oil in a pan & deep fry it till golden brown on all sides in medium flame.Serve it hot with any dip.
Aww,so so cute :)
ReplyDeleteThats super cute ... i jus love the creative pasta ears :) :)
ReplyDeletetats yummy n cute ..
ReplyDeletecutie rolls..yummy
ReplyDeleteBeautiful presentation,bread rolls looks awesome..
ReplyDeletewonderful and cute presentation.
ReplyDeleteSo cute ...very creative
ReplyDeleteso cute..yumm
ReplyDeleteCute and creative
ReplyDeleteSo cute and creative...
ReplyDeletethanks for dropping by my blog sailaja. Ya, I pounded brown rice in the mixie jar and removed the flour separately from the rava. But it was worth it. It tasted better that way.
ReplyDeletevery cute,looks yummy
ReplyDeleteLooks so cute :)
ReplyDeleteThree little mice :D
ReplyDeleteSo cute, hehe!