|Instant Ragi Dosa|
Ragi flour-1 cup
Wheat flour-1/2 cup
Thick buttermilk-1/2 cup
Water required amount
Salt to taste
Chopped onion-a handful
Chopped curry & coriander leaves-1tbsp
Chopped green chillies-2
Oil-to cook dosa
Mix all above ingredients together in a bowl.
Pour water little by little & mix to get a semi thin batter.
Rest it for 10 minutes.
Heat a tawa,pour a ladle of batter & spread it to the thickness you want.
Pour oil around it & in low flame cook both sides till done.
Serve them hot with any chutney you prefer.
If your make the batter very thin then pour the batter like we do rava dosa.
Instead of wheat flour you can also add rice flour.
You can use only water while making batter,if you don't want to use buttermilk
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