|Snake Gourd Kootu|
Urad dal -1 & 1/2 tsp
(Fry above ingredients except coconut in 1/4tsp of oil till light brown,cool and grind with coconut to a smooth paste)
Ingredients to be pressure cooked or in open pan till soft
Chopped snake gourd-1 medium
Salt to taste
Channa dal-1/2 cup
Yellow moongh dal-a fistful
(Cook the above ingredients till soft)
Slightly mash the cooked vegetable and dal.
Pour the ground ingredients to the cooked dal & give a boil
Heat oil in a pan temper it with above ingredient.
Pour it into the dal mixture,mix & serve it with hot rice.
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