(I used the yellow flesh fruit not the pink)
Salt to taste
Cooked rice-1 cup
Urad dal -1 & 1/2 tsp
Chopped green chillies-2
Grated ginger -1/2tsp
Heat oil in a pan temper it with above ingredients.
Add grape fruit juice , salt & turmeric powder & switch off the stove.
Take a kadai add the rice and pour the required quantity of the mixture in low flame mix till well combined.
Switch off the stove and serve it hot with potato chips & pickle.
The tempered mixture can be stored in fridge for a week.
Thanks for visiting !
Wow Sailaja kalakuringa pa...ithu sema superaa irruke..ReplyDelete
Very Enterprising.I never would have come up with such an idea..Way to go!ReplyDelete
Absolutely delicious, never thought of coming up with a rice dish using grapefruit. Very innovative.ReplyDelete
akka enakku ippovey saappidanum pola irukku..Yummy..Very innovative recipe..Keep rocking!!ReplyDelete
Hey very innovative yah.. surely i will try out this ...great one. And moreover its healthy too ...ReplyDelete
Wow nice dish.U tried and it came out good.Will try .ReplyDelete
Very innovative rice..looks really yummy!!!ReplyDelete
wow, it really looks nice Sailaja!! Does it taste like pulihora? Yum!!ReplyDelete
Great idea...Rice looks colourful and yummy...ReplyDelete
at first I thought it was lemon rice :) looks good; that's a new recipe for me!ReplyDelete
Very good idea of making rice with this fruit juice.ReplyDelete
Nice innovative idea of grapefruit juice rice.It looks goodReplyDelete
Wow.. purely new delight sailu.. You can send this to my FIL-Fruits event dear!ReplyDelete