Thinly sliced onion - 1 large
Garlic - 4
Salt to taste
Red chilly powder - 3 tsp
Roasted whole coriander seeds - 1 tsp
Jeera - 1 & 1/2 tsp
Peanuts - a handful
Curry leaves - few
Oil to deep fry the onions as needed
Heat oil in a pan add the sliced onions and a pinch of salt in medium high flame fry till brown and crisp,remove to a plate.Do not over fry and burn them
In the same oil fry peanuts and curry leaves and transfer to a plate.
Take a mixi jar add the garlic,jeera,roasted coriander seeds,salt and chilly powder,grind in intervals till crushed.
Add this into the fried onion,peanut,curry leaf mixture and mix well using your hands till well combined or pulse the whole mixture once in a mixi.
Mix with hot rice and enjoy!
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