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Pineapple Raita

Ingredients

Chopped fresh pineapple-2 cups
Chopped coriander leaves-1tsp
Thick curds-1 & 1/2 cup
Salt, Red chilly powder, Chaat masala, Black salt & Roasted & powdered jeera/cumin powder - add according to your taste.

Method

Beat the curd with all the dry ingredients, pour it on top of the pineapple & coriander leaves.

Mix well & serve it cold.

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