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Saturday, December 7, 2013

Simple Peas & Tofu Pulao Recipe / Peas & Tofu Pulao Recipe

image of Simple Peas & Tofu Pulao
Ingredients
Basmati rice-1 & 1/2 cup
Water-2 cups
Light coconut milk-1 cup
Chopped onion-3tsp
Slit green chillies-2
Chopped mint & coriander leaves-3tsp each
Ginger & Garlic paste-1/2 tsp
Salt to taste
Pulao/Biriyani masala -1/2 tsp
Frozen peas-a handful
Cubed firm tofu-1/2 packet of (14oz)
(you can replace tofu with paneer)
Oil-2tsp
Ghee-2tsp
Method
Heat oil & 1tsp of ghee in a pan fry onion,green chillies & ginger /garlic paste till transparent.Add other ingredients one by one & fry for 2 minutes.Add the rice,water & coconut milk check for salt.Cover & in low flame cook it covered it till done.Before serving add 1tsp of ghee on top ,mix & serve it with raita or any side dish.

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