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Wednesday, October 15, 2014

Mutton Kholapuri / Kolhapuri Mutton Recipe / Maharashtrian Goat Meat Curry / Kolhapuri Mutton Curry

Kolhapuri Mutton Curry
Ingredients dry roasted in 1tsp oil & ground to a smooth paste
Poppy seeds-1& 1/2tsp
Sesame seeds-1tsp
Coriander powder-1tsp
Red chillies-4
Pepper-1tsp
Fennel seeds-1tsp
Cinnamon-a small piece
Jeera/Cumin-1/2tsp
Cardamom-1
Cloves-2
Coconut-4tsp
Nutmeg-less than 1/8tsp
Methi seeds-10
Other ingredients
Mutton/Goat meat-1/2 pound
Salt to taste
Turmeric powder-1/4tsp
Oil-6tsp
Chopped onion-1/4
Chopped tomato-1
Ginger & Garlic paste-1tsp
Method
Marinate the mutton with salt ,turmeric powder & ground masala for 20 minutes.
Heat oil in a pressure cooker,fry the onions till light brown,add the tomato,ginger garlic paste & the marinated mutton.
Fry for 2 minutes,pour 2 cups of water & pressure cook till done.
Garnish with coriander leaves & serve it hot with rice or roti.

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