Uppu Kozhukattai Recipe / Uppu Kolukattai Recipe / Savoury Modak Recipe

Uppu Kozhukattai

Ingredients

Raw rice-1/2 cup

Boiled rice-1/2cup

Salt to taste

Coconut grated-2tbsp

(Soak above ingredients together for 2 hrs.Grind it with salt to a smooth paste).

Tempering

Oil-2tsp

Mustard,jeera,Urad & Channa dal-little

Chopped green chillies-1

Curry leaves-little

Hing-1/4tsp

Method

Heat oil in a pan temper it with above ingredients.
Add the ground rice paste and keep mixing it on medium heat till all the water has absorbed & forms a soft ball.
Switch off the heat cover & let it cool.
Knead the dough well to make sure there are no lumps.
Take small portion & shape it out to any shape you like.
Arrange them in a greased plate or idli plates & steam it for 5 minutes or till done.
Serve them hot .

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