Rice rava/Cream of rice-1 cup
(i used the store bought)
Mustard,Urad dhal,Channa dal,Jeera-each 1/2tsp
Chopped curry leaves-few
Chopped green chillies-2
Hing -a pinch
Heat oil in a pan & temper it with above ingredients.
Pour water,add salt & give a boil.Reduce the flame now add the rice rava.
Mix it well & cover it with a lid & cook till all the water has evaporated.Switch off the stove & leave it to cool.
Slightly grease your palm with oil ,take a small portion of the mixture,roll it out into a cylindrical dumpling.Steam these dumplings for 7 to 10 minutes.
Serve hot with any chutney you like.
a) For extra taste you can add grated coconut.Even soaked yellow moong dal can be added.
b) If you don't have ready made rava,just take raw rice & dry grind to a rava consistency.
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