Panchakajjaya Recipe / Pancha Kajjaya Recipe / How to make Panchakajjaya / Easy Ganesh Chaturthi Neivedyam Recipe / Neivedyam for Ganesh Chaturthi

Panchakajjaya

Ingredients

Yellow moongh dal - 1/4 cup

( dry roasted till light golden brown and ground to a fine powder)

Grated jaggery - 1/4 cup

Grated coconut - 1/4 cup

( dry roast till moisture has evaporated, do not fry till brown)

Cardamom powder - 1/2 tsp

Cashew nuts and Raisins - together 2 tsp

( roasted in 1 tsp ghee till light brown)

Black sesame seeds - 1/2 tbsp

(dry roasted till they splutter, do not over fry and burn them)

How to make panchakajjaya

Method

Take a bowl add all the above ingredients and mix till combined.

Offer this easy neivedyam to lord Ganesha.

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